Comments on: Where Did Your Meat Come From?

By: Tiadora Anderson

Tiadora Anderson — Fri, 31 Jul 2009 00:32:21 +0000

I totally agree. People don’t give a second thought as to where their “meat”, dead animal comes from.

By: George Hahn

George Hahn — Tue, 23 Jun 2009 17:20:59 +0000

I initially was creating blogs with just adsense and some plr articles but that doesn’t seem to make much money. I’d be interested in some article writing – do you outsource?

By: Animal Rights Advocate

Animal Rights Advocate — Sun, 17 May 2009 23:10:12 +0000

It doesn’t matter if they are threated violent or inhumane. What matters is that they are killed. Slaughter is slaughter, it doesn’t matter how it has been done.

By: Kelly

Kelly — Wed, 11 Mar 2009 11:48:45 +0000

I love that ad!

I’m from Winnipeg Manitoba. It’s one of the worst places to live when you are pro animal rights! I can hardly find anything that is cruelty free and I’m one of the few vegans. Most people here are mean losers.If I could move I would in a second!

By: kiara wyatt

kiara wyatt — Wed, 25 Feb 2009 04:58:34 +0000

coooooooooooooooooooooooooooooooooool

By: G1

G1 — Sun, 30 Nov 2008 13:05:05 +0000

I’m not sure what the answer is on how to feed the population while treating animals humanely but I know it’s only right that we are talking and debating it. Another good article, I have added this site to my favourites.

By: YourPCInfo

YourPCInfo — Thu, 09 Oct 2008 14:58:48 +0000

Exactly my point!That was the reason I quit eating meat when I was a child.

@Ferox,
I am happy that you look into how slaughtering takes place.But,the sad thing is that not even 25% slaughtering follows the process you state.

@Site owner,
I really like this site.Don’t you have feedburner feeds?I think a lot of people will like to subscribe to your feeds.

By: Ferox

Ferox — Mon, 18 Aug 2008 21:31:46 +0000

It depends on where you are.

Here, veal is any calf that is still fed on milk, many of them are 200kg+ calves that have simply not yet been weaned, still wandering aroundgrassy fields with their dam. Here, we don’t castrate pigs at all.
And I’ve seen the slaughter process first hand. Even in halal slaughter of lamb the sheep do not struggle or cry before being stunned. I can eat the lamb happily because I know how it’s raised and how it is slaughtered.
If it bothers you, look into it locally. It’s not always as bad as some groups make out, and the technology advances all the time, especially in stunning techniques.

By: Sarah

Sarah — Mon, 18 Aug 2008 20:59:34 +0000

Thanks for posting this up! More people should realize the reality of the meat industry!! Great site

By: passionategreen

passionategreen — Mon, 18 Aug 2008 01:25:59 +0000

Thank you so much for sharing this. People need to know!